Cheesy

tait

Shared on Fri, 07/20/2007 - 19:11

(A recent reply in OMM forums to Big0ne's suggestions)

I don't know about any of these cheesy suggestions. I swiss you wouldn't go that route as it would make me bleu. It's just not gouda for anyone, cracker. It seems like you're just milking the topic, although that may not be anything to wine about. Nevertheless, it can grate on people. Don't string us along - pick your alter-ego - it's a bries.

After posting that, I didn't want him going Emmental on me as OMM has a different culture. I can shred some light on that - even though some would say I feta not even talk about it. Well, actually, I am havarti second thoughts - I'm not even going to try to wedge a few more in.

Anytime you'd like to take my punniness on, Romano e romano, you are welcome to try, but I'll warn you: you're cheddar off not.

Blog by Matthew Tait Lifto.  I love cheese and cheese puns.

Comments

CapnHun's picture
Submitted by CapnHun on Mon, 07/23/2007 - 09:31
See what we have to put up with in OMM?
CrypticCat's picture
Submitted by CrypticCat on Fri, 07/20/2007 - 22:08
Awesome! LOL

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