
pp2
Shared on Sun, 03/01/2009 - 18:49Chilling
I was invited over to my friend's for dinner tonight, and being that he's my friend and his wife is a great cook (and super cool) I gladly accepted. I know the diet took a hit, but man was it good. She made this Rueben dip that was so good I got a recipe for it, one that I now share with you:
8oz shredded Swiss cheese
1/4lb chopped corned beef
1 cup sour cream (fat free ok)
1/2 cake of cream cheese (fat free not ok)
1/2 can drained sauerkraut (not sure on the size of the can, looked about 8oz)
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